Volume 9
Issue 4
Horticulture
JOURNAL OF
POLISH
AGRICULTURAL
UNIVERSITIES
Available Online: http://www.ejpau.media.pl/volume9/issue4/abs-50.html
ANATOMICAL CHANGES IN PLUM FRUIT PRUNUS DOMESTICA L. AFTER FRUIT THINNING USING POTASSIUM SALT OF ALPHA-NAPHTALENEACETIC ACID
Aleksander Gonkiewicz, Kazimierz Nosal
Department of Pomology,
University of Agriculture in Cracow, Poland
ABSTRACT
The aim of auxin application in thinning of flowers and young fruits is to reduce the number of set fruits and to obtain a high quality fruit yield. Six-year old plum trees ‘Stanley’ and ‘Iroquois’ cultivars treated with a solution of potassium salt of alpha-naphtaleneacetic acid (NAA) after blooming were used in the experiment. The applied concentrations varied from 30 to 160 mg NAA l-1. Microscopic preparations of flowers and young fruits were made using fluorescence and paraffin methods. There was noted a slight stimulating effect of NAA treatment on the fertilization process. It was also found that the applied auxin induced callose saturation and clogging up of conductive bundles and the chalazal part of the ovule. The inhibition of assimilate translocation to the ovule due to the clogging up of the chalazal part brought about an inhibition in endosperm development and resulted in embryo degeneration.
Key words: callose, NAA, plum, thinning.
Aleksander Gonkiewicz
Department of Pomology,
University of Agriculture in Cracow, Poland
29 Listopada 54, 31-425 Cracow, Poland
email: agonkiewicz@ar.krakow.pl
Kazimierz Nosal
Department of Pomology,
University of Agriculture in Cracow, Poland
29 Listopada 54, 31-425 Cracow, Poland
Responses to this article, comments are invited and should be submitted within three months of the publication of the article. If accepted for publication, they will be published in the chapter headed 'Discussions' and hyperlinked to the article.