Electronic Journal of Polish Agricultural Universities (EJPAU) founded by all Polish Agriculture Universities presents original papers and review articles relevant to all aspects of agricultural sciences. It is target for persons working both in science and industry,regulatory agencies or teaching in agricultural sector. Covered by IFIS Publishing (Food Science and Technology Abstracts), ELSEVIER Science - Food Science and Technology Program, CAS USA (Chemical Abstracts), CABI Publishing UK and ALPSP (Association of Learned and Professional Society Publisher - full membership). Presented in the Master List of Thomson ISI.
2015
Volume 18
Issue 4
Topic:
Agronomy
ELECTRONIC
JOURNAL OF
POLISH
AGRICULTURAL
UNIVERSITIES
Jagosz B. 2015. GENERATIVE DEVELOPMENT OF RED BEET GROWN IN THE FIELD AND IN PLASTIC TUNNELS, EJPAU 18(4), #10.
Available Online: http://www.ejpau.media.pl/volume18/issue4/art-10.html

GENERATIVE DEVELOPMENT OF RED BEET GROWN IN THE FIELD AND IN PLASTIC TUNNELS

Barbara Jagosz
Institute of Plant Biology and Biotechnology, University of Agriculture in Krakow, Poland

 

ABSTRACT

The purpose of this research was to investigate the influence of both the growing method and the cultivars/lines characteristics on the seed stalk architecture and the yield and quality of red beet clusters. The plant material, consisting of 16 mono- and multigerm breeding lines and commercial cultivars, were grown in the field and under plastic tunnels. Most of the morphological traits, such as the seed stalk height, the number of shoots and the percentage of bushes with main stem plants, were comparable in both growing methods. The method of cultivation also had no effect on the yield and the 1000-cluster weight. The clusters collected in the tunnels germinated slower but resulted in higher germination capacity than the clusters harvested in the field. Most of the individual lines and cultivars grown at the same time in the tunnels and in the field presented comparable values of the studied features during generative development of plants. The results of this experiment confirm the possibility of using tunnels for growing red beet seed plants during the seed production of both mono- and multigerm cultivars.

Key words: cluster, monogerm, multigerm, seed production, seed stalk.

INTRODUCTION

Red beet (Beta vulgaris L.) is a biennial vegetable cultivated in temperate areas of North America, the Middle East, parts of Asia, and Europe [4]. Poland, producing about 298,000 tons of red beet roots a year, is a European leader in terms of the growing area and the amount of production, as well the level of consumption [2].

Modern agriculture requires seeds of the highest quality that are needed in order to be able to perform precision sowing. However, the majority of red beet cultivars still form multigerm clusters that produce several seedlings, which requires thinning them by hand. Thus, the current red beet breeding program is aimed at creating monogerm cultivars. The seed production of beet is difficult because it is cross-pollinated whose pollen can be carried by the wind from a distance of 20 km [4]. Therefore, the generative development of beet is often carried out in plastic tunnels that facilitate the proper isolation of plants at the stage of flowering [10].

The current study on red beet is mainly based on the vegetative growth stage, thus still little research concerns the evaluation of the factors that determine the yield and quality of the seeds [8]. Based on the available previous research on the generative growth of red beet [7, 9, 10, 14, 15] and sugar beet [1, 5, 11–13], one can conclude that the morphology of seed plants as well as the yield and quality of seeds are dependent on both the cultivars/lines characteristics and the growing conditions.

The aim of the study was to evaluate the impact of both cultivars/lines characteristics and growing method on red beet seed plant morphology, as well as on the yield and quality of clusters. The comparison of 16 lines and cultivars grown simultaneously in the field and under plastic tunnels determined the suitability of using tunnels during the red beet generative development. The results of the experiment will be useful in red beet seed production both hybrid and open-pollination cultivars, especially with the trait of cluster monogermity.

MATERIAL AND METHODS

The study was performed between 2010–2013 at the Experimental Field of the Unit of Genetics, Plant Breeding and Seed Science at Prusy near Krakow, southern Poland. The plant material consisted of 16 lines and cultivars of red beet (Beta vulgaris L.): three monogerm (279 A and B, AR79 A and B, W411 A and B) and three multigerm (218 A and B, 357 A and B, 391 A and B) cytoplasmic male sterile pairs of breeding lines A and their respective maintainer fertile lines B, as well four commercial cultivars, one monogerm (‘Patryk’) and three multigerm (‘Astar’ F1, ‘Okrągły C.’, ‘Polglob’ F1).

The field experiment was managed according to standard crop management practices recommended for red beet under Polish conditions. The experiment was conducted as a randomized complete block with three replications under open field conditions and under four plastic tunnels, each 24 m2. At the beginning of April seven stecklings of each line and cultivar were planted in rows spaced 50 cm apart with a space of 25 cm between plants.

The harvesting of ripened seed stalks began in early August and continued until the end of September. Seed plant collection started when the clusters at the base of each branch were brown. The data obtained during harvesting includes the height (cm) of the highest shoot of each plant. Subsequently the seed stalk structure type was determined according to Janas and Grzesik [8]. Each plant was assigned to one of three morphological types, so the percentage of ‘single’, ‘bush’, and ‘bush with main stem’ seed stalks types was calculated. For bush and bush with main stem plants, the number of shoots was also counted.

The seed stalks were dried for a week, after which the clusters were hand-threshed and then air-dried for four weeks at a temperature of 20–25ºC. Subsequently the cluster yield (g) per plant was evaluated. The 1000-cluster weight (g) and germination capacity were measured according to ISTA recommendations [3, 6]. The mean germination time (MGT), assessed in four replications, each consisting of 100 clusters taken at random, was calculated according to the following formula: MGT = Σ (T × G) / F, where T = the day of germination, G = the number of germinated clusters (with 2 mm radicle emergence) on the counting day and F = the final number of germinated clusters. Statistical analysis was conducted using the STATISTICA software (version 9). The data from the study in the years of the experiment were comparable, so they were subjected to a general analysis of variance (ANOVA) as the mean. The significant differences for all of the tested features were calculated using the Duncan test at a significance level of p ≤ 0.05.

RESULTS AND DISCUSSION

The main objective of the experiment was to evaluate the influence of both growing method and the cultivars/lines characteristics on red beet seed stalk architecture as well as the yield and quality of clusters. It was noted that seed stalk height, the number of shoots and the percentage of bushes with main stem plants, which are the most preferred from the viewpoint of seed production, remained at a similar level both in the plastic tunnels as well as in the field (Tab. 1). Significant differences between plants grown in the field and in the tunnels were seen only in a fraction of single and bush seed stalks. However, in the study carried out by Michalik and Kozak [10], red beet seed plants grown in plastic tunnels were considerably higher and bushier than plants grown in the field. The effect of cultivars/lines characteristics on the presently examined seed stalk morphological features was clear. In half of the tested lines and cultivars the height of plants grown both in the field and in the tunnels was comparable. Ten of the 16 tested objects formed a similar number of shoots in both growing methods. In addition, the plant structure of the individual cultivars and lines grown in tunnels as well as in the field was highly comparable. Michalik [9], Michalik and Kozak [10], Apostolides and Goulas [1] and Jagosz [7], testing different sugar and red beet cultivars and breeding lines, also reported the strong impact of genotype on the construction of seed stalks. Comparing the presently tested lines and cultivars, generally, a similar frequency of the occurrence of particular morphological types of plants was observed. Jagosz [7] also noted similar seed plant construction within the tested red beet lines and cultivars. However, in both the present study and in the study by Jagosz [7], the seed stalks of the lines were much lower, but they produced more shoots than the cultivars. Currently, the lines A and B formed seed plants with a similar structure and height, as well as a similar number of shoots. A strong resemblance of lines A and B in plant construction also was noted by Jagosz [7]. Nevertheless, Michalik and Kozak [10] found quite a large variation in bush plant number within lines A and B. In most of the monogerm lines, a tendency to form higher plants with more shoots and a higher percentage of bushes with main stem seed stalks was noted when compared to the average for the lines.

Tab. 1. The seed stalk morphological structure of red beet grown in field conditions (F) and under plastic tunnels (T)
Treatment
Seed stalk height [cm]
Seed stalk type [%]
Number of shoots
single
bush
bush with main stem
F
T
mean
F
T
mean
F
T
mean
F
T
mean
F
T
mean
Lines and cultivars
218 A
101j–l*
104i–k
102G*
2.7lm
6.3kl
4.5F–I
33.6e–g
29.0g–i
31.3D
63.7d–f
64.7d–f
64.2D
10.9a–c
8.4d–g
9.9A
218 B
94l–n
107h–j
100G
2.0m
2.6lm
2.3I
48.0a
42.4bc
45.2A
50.0k–m
55.0i–k
52.5GH
9.7b–e
9.6b–e
9.6AB
279 A
110f–j
125cd
116C–E
11.0h–j
16.3c–e
13.6C
29.7gh
10.0o
19.9FG
59.3f–i
73.7bc
66.5CD
9.6b–e
10.9a–c
10.1A
279 B
107h–j
120c–e
112D–F
11.7g–i
14.7e–g
13.2C
22.3jk
16.3lm
19.3FG
66.0de
69.0cd
67.5CD
8.1d–h
11.6a
9.6AB
357 A
109f–j
113e–i
110EF
18.0c–e
21.7b
19.8B
15.7l–n
11.0no
13.4I
66.3de
67.3de
66.8CD
6.4g–k
5.9i–k
6.3FG
357 B
97k–m
97k–m
97G
35.3a
35.3a
35.3A
16.7lm
31.0fg
23.9E
48.0lm
33.7n
40.8I
5.0k
5.0k
5.0H
391 A
91mn
86n
88H
8.7i–k
2.3m
5.5E–H
33.6e–g
36.0d–f
34.8C
57.7g–j
61.7e–h
59.7E
9.9a–d
8.4d–g
9.1A–C
391 B
108g–j
110f–j
109F
8.0jk
5.4k–m
6.7EF
38.0c–e
31.6fg
34.8C
54.0i–k
63.0e–g
58.5E
8.1d–h
8.6d–f
8.3B–D
AR79 A
109f–j
92mn
100G
4.0lm
8.0jk
6.0E–H
39.3cd
39.3cd
39.3B
56.7h–j
52.7j–l
54.7FG
9.0c–f
5.6jk
7.2D–F
AR79 B
117d–g
103jk
109F
3.7lm
15.7d–f
9.7D
33.0e–g
28.3g–i
30.6D
63.3d–f
56.0ij
59.7E
8.0d–h
5.9i–k
6.9E–G
Astar F1
121c–e
116d–h
118BC
10.0h–j
2.7lm
6.4E–G
24.0ij
20.0j–l
22.0EF
66.0de
77.3ab
71.6B
8.3d–g
7.4f–j
7.9C–E
Okragły C.
137b
146a
141A
12.7f–h
17.3c–e
15.0C
14.3m–o
17.3k–m
15.8HI
73.0bc
65.4de
69.2BC
7.2f–j
6.1h–k
6.7E–G
Patryk
113e–i
118d–f
116C–E
18.3cd
19.3bc
18.8B
24.7h–j
24.0ij
24.4E
57.0h–j
56.7h–j
56.8E
6.4g–k
5.0k
5.7GH
Polglob F1
117d–g
116d–h
117B–D
8.3i–k
6.3kl
7.3E
39.3cd
46.7ab
43.0A
52.4j–m
47.0m
49.7H
8.2d–g
7.7e–i
8.0C–E
W411 A
116d–h
128c
122B
3.7lm
3.7lm
3.7HI
22.3jk
19.7j–m
21.0EF
74.0bc
76.6ab
75.3A
8.3d–g
10.9a–c
9.6AB
W411 B
108g–j
128c
117B–D
3.7lm
4.3lm
4.0G–I
19.3j–m
15.3l–n
17.3GH
77.0ab
80.4a
78.7A
7.6e–i
11.5ab
9.3AB
Breeding status
Lines A
105c
105c
105B
8.0ns*
9.7ns
8.9ns
29.1ns
24.2ns
26.6ns
62.9ns
66.1ns
64.5ns
9.0a
8.1bc
8.6A
Lines B
105c
110b
107B
10.7ns
13.0ns
11.9ns
27.5ns
28.8ns
28.5ns
59.7ns
59.5ns
59.6ns
7.8bc
8.6ab
8.1A
Cultivars
123a
125a
124A
12.3ns
11.4ns
11.9ns
27.0ns
27.3ns
26.3ns
62.1ns
61.6ns
61.8ns
7.5c
6.5d
7.1B
Growing place
Field
111ns
10.1B
28.4A
61.5ns
8.1ns
Tunnels
114ns
11.4A
26.1B
62.5ns
7.7ns
*Means followed by the same lowercase and uppercase letters are not significantly different at p ≤ 0.05; ns – not significant at p ≤ 0.05

According to Michalik and Kozak [10], the seed plants cultivated in tunnels yielded much better than those in the field. Presently, there was no clear impact of growing method on the yield or the 1000-cluster weight (Tab. 2). In contrast, the clusters collected in the field germinated faster, but their germination capacity was lower than clusters harvested in the tunnels. The strong impact of cultivars/lines characteristics on the cluster yield of different beet cultivars and breeding lines was reported by Michalik [9], Michalik and Kozak [10], Apostolides and Goulas [1] and Jagosz [7]. The currently tested cultivars and most of the lines yielded at the same level and presented similar 1000-cluster weights in both growing conditions, which points towards the strong influence of cultivars/lines characteristics on these features. The studied cultivars produced much higher cluster yield and resulted in better germination than the lines. Michalik and Kozak [10] and Jagosz [7] also noted better yielding, while Michalik [9] and Jagosz [7] recorded a higher germination capacity of cultivars than lines. According to Michalik [9], the current study also confirm that the mean 1000-cluster weight was higher in the cultivars than the lines. However, Jagosz [7], comparing lines and cultivars, found similar values of 1000-cluster weights. The MGT of the lines was longer than that of the cultivars, both presently as well as in the research by Jagosz [7]. In the current experiment as well as in studies published by Michalik [9], Michalik and Kozak [10] and Jagosz [7], lines A and B mostly presented comparable values of clusters yield and quality traits. Compared to the average for the lines, two-thirds of the monogerm lines produced very high cluster yield, while the yield of the other lines were lower by half. However, this did not affect the 1000-cluster weight, which was proportionally lower in all of the monogerm objects.

Tab. 2. The yield and quality of red beet clusters harvested in the field (F) and under plastic tunnels (T)
Treatment
Cluster yield
[g per plant]
1000-cluster weight
[g]
MGT
[day]
Germination capacity
[%]
F
T
mean
F
T
mean
F
T
mean
F
T
mean
Lines and cultivars
218 A
31.7h–j*
28.5i–k
30.4G*
24.4a
18.1d–j
21.2A
3.30a–f
3.12a–c
3.21A
88.6c–h
91.2a–f
89.9B–E
218 B
24.3i–l
25.1i–l
25.1GH
21.5a–d
19.6b–g
20.5AB
3.33a–f
3.16a–c
3.25A
89.4b–h
91.4a–e
90.4B–D
279 A
45.7d–g
65.8a–c
53.8C–E
13.0l
15.0h–l
14.0E
3.31a–f
3.26a–f
3.29AB
80.3jk
86.9f–h
83.6F
279 B
35.2g–j
52.0c–f
42.2F
13.7kl
14.5j–l
14.1E
3.34a–f
3.31a–f
3.32A–C
75.3lm
85.5h–i
80.4G
357 A
58.8b–d
47.4d–g
55.4B–D
18.7c–h
21.2a–e
20.0A–C
3.47d–f
3.06a
3.27A
80.3jk
86.1g–i
83.2F
357 B
30.0h–k
31.0h–j
30.5G
14.3j–l
19.4b–g
16.8D
3.39c–f
3.07ab
3.23A
86.6gh
88.3d–h
87.4E
391 A
34.8g–j
23.0j–l
29.2G
20.0b–g
16.9f–l
18.4B–D
3.29a–f
3.19a–e
3.24A
91.3a–f
92.8a–c
92.0AB
391 B
50.1d–f
38.5f–i
44.7EF
18.1d–j
18.0d–j
18.1B–D
3.26a–f
3.08a–c
3.17A
89.0b–h
92.3a–d
90.7BC
AR79 A
20.8j–l
15.3l
18.3H
16.7g–l
18.7c–i
17.7CD
3.37b–f
3.56f
3.46C
78.1kl
77.0kl
77.6HI
AR79 B
22.2j–l
16.5kl
19.2H
14.7i–l
19.8b–g
17.2CD
3.29a–f
3.33a–f
3.31A–C
76.3k–m
76.4k–m
76.3HI
Astar F1
48.8d–g
49.5d–g
49.1D–F
19.9b–g
19.6b–g
19.8A–C
3.25a–f
3.18a–e
3.21A
86.1g–i
89.1b–h
87.6DE
Okragły C.
66.7ab
77.7a
71.5A
20.7a–g
22.3a–c
21.5A
3.34a–f
3.16a–c
3.25A
93.3ab
94.6a
93.9A
Patryk
46.4d–g
43.5e–h
45.2EF
14.5j–l
17.2e–k
15.9DE
3.31a–f
3.22a–e
3.27A
87.4e–h
90.1b–g
88.8C–E
Polglob F1
47.1d–g
46.7d–g
47.0D–F
23.4ab
19.6b–g
21.5A
3.26a–f
3.16a–d
3.21A
89.3b–h
92.1a–d
90.7BC
W411 A
52.6c–f
65.1a–c
58.9BC
13.3kl
14.3j–l
13.8E
3.48ef
3.38b–f
3.43BC
72.5m
78.3kl
75.4I
W411 B
55.5b–e
74.6a
63.9AB
14.8h–l
21.0a–f
17.9B–D
3.55f
3.39c–f
3.47C
75.4lm
82.4ij
78.9GH
Breeding status
Lines A
41.0b
35.9b
38.83B
17.7abc
17.4bc
17.5B
3.37c
3.26ab
3.32B
81.8d
85.4c
83.6B
Lines B
37.0b
38.2b
37.56B
16.2c
18.7ab
17.5B
3.36c
3.22ab
3.29AB
82.0d
86.0bc
84.0B
Cultivars
52.9a
55.4a
54.0A
19.6a
19.7a
19.7A
3.29bc
3.18a
3.23A
89.0ab
91.5a
90.2A
Growing place
Field
44.1ns*
17.6ns
3.23A
83.7B
Tunnels
43.5ns
18.4ns
3.35B
87.1A
*Means followed by the same lowercase and uppercase letters are not significantly different at p ≤ 0.05; ns – not significant at p ≤ 0.05

The results indicate that most of the morphological features of red beet seed stalks as well as the yield and quality traits of clusters are largely by cultivars/lines characteristics conditioned, thereby are scarcely modified by growing methods. The majority of the objects tested at the same time in the field and under plastic tunnels presented comparable values of the studied features. Thus, it was concluded that the cultivation of seed plants in the tunnel, which provides high protection against undesirable pollination, can be used in the generative stage of the seed production of mono- and multigerm cultivars of red beet.

CONCLUSIONS

  1. Most of the genotypes grown at the same time in the field and under plastic tunnels presented comparable values of the studied characteristics of the seed stalk architecture and the yield and quality of clusters.
  2. The seed stalk height, the number of shoots and the percentage of bushes with main stem plants, were comparable in both growing methods.
  3. The method of cultivation had no effect on the yield and the 1000-cluster weight.
  4. The clusters collected in the tunnels germinated slower but resulted in higher germination capacity than the clusters harvested in the field.

ACKNOWLEDGEMENTS

This work was supported by the Ministry of Agriculture and Rural Development. Project No. HOR hn 801-22/12 and HOR hn 10-13.

REFERENCES

  1. Apostolides G., Goulas C., 1998. Seed crop environment and processing effects on sugar beet (Beta vulgaris L.) certified hybrid variety seed quality. Seed Sci. Technol., 26, 223–235.
  2. CSO (Central Statistical Office), 2014. Statistical yearbook of agriculture. ZWS, Warsaw, 175.
  3. Don R., 2009. ISTA Handbook on Seedling Evaluation, 3rd Edition, 2003, with Amendments 2006–2009. The International Seed Testing Association, Bassersdorf, Switzerland.
  4. Goldman I.L., Navazio J.P., 2008. Table beet [in:] Vegetables I, Asteraceae, Brassicaceae, Chenopodiaceae, and Cucurbitaceae (eds J. Prohens & F. Nuez), Springer, New York, 219–236.
  5. Hemayati S.S., Taleghani D.F., Shahmoradi S., 2008. Effects of steckling weight and planting density on sugar beet (Beta vulgaris L.) monogerm seed yield and qualitative traits. Pak. J. Biol. Sci., 11(2), 226–231.
  6. ISTA (International Seed Testing Association), 2012. International Rules for Seed Testing. ISTA, Zürich, Switzerland.
  7. Jagosz B., 2013. The effect of different genotypes on the seed stalk construction, yield and quality of table beet (Beta vulgaris L.) clusters. J. Int. Sci. Publ.: Agriculture & Food, 1(1), 57–65.
  8. Janas R., Grzesik M., 2007. Charakterystyka najważniejszych parametrów jakości nasion i czynników detrminujących jakość. [Characteristics of the most important parameters of seed quality and the factors determining the quality] Hod. Rośl. Nas., 3, 36–40 [in Polish].
  9. Michalik B., 1993. Porównanie jakości nasion linii hodowlanych i odmian populacyjnych buraka ćwikłowego. [Comparison of garden beet seed quality of breeding lines, F1 hybrids and cultivars] Roczn. AR Poznań, CCXLVII, 305–315 [in Polish].
  10. Michalik B., Kozak M., 1993. Porównanie plenności roślin nasiennych linii hodowlanych, mieszańców F1 i odmian populacyjnych buraka ćwikłowego [Comparison of seed plant fertility of garden beet breeding lines and cultivars] Roczn. AR Poznań, CCXLVII, 293–304 [in Polish].
  11. Mikita J., Gutmański I., 2002. Wpływ warunków glebowo-klimatycznych wybranych plantacji nasiennych na wartość siewną nasion oraz plonowanie buraka cukrowego. Część II. Zależność jakości nasion od warunków glebowo-klimatycznych. [Effect of soil and climatic conditions of selected seed plantations on seed sowing value and yielding of sugar beet. Part II. Influence of soil and climatic conditions on seed quality] Biul. Inst. Hod. Aklim. Rośl., 222, 185–193 [in Polish].
  12. Mikita J., Kostka-Gościniak D., Gutmański I., 2002. Wpływ warunków glebowo-klimatycznych wybranych plantacji nasiennych na wartość siewną nasion oraz plonowanie buraka cukrowego. Część III. Wysokość i jakość plonu buraka cukrowego. [Effect of soil and climatic conditions of selected seed plantations on seed sowing value and yielding of sugar beet. Part III. Quantity and quality of sugar beet yield] Biul. Inst. Hod. Aklim. Rośl., 222, 195–201 [in Polish].
  13. Podlaski S., 1987. The residual effect of growing conditions for sugar beet on the yield and quality of seed. Biul. Inst. Hod. Aklim. Rośl., 162, 179–186.
  14. Wawrzyniak J., 1991. Ryzyko produkcji nasion buraków ćwikłowych i marchwi. [The risk in production of red beet and carrot seeds] Biul. Warz., XXXVII, 85–97 [in Polish].
  15. Wawrzyniak J., 1991. Plonowanie upraw nasiennych buraków ćwikłowych i marchwi. [The yield of red beet and carrot for seed production] Biul. Warz., XXXVII, 73–83 [in Polish].

Accepted for print: 19.11.2015


Barbara Jagosz
Institute of Plant Biology and Biotechnology, University of Agriculture in Krakow, Poland
al. 29 Listopada 54,
31-425 Kraków,
Poland
email: bjagosz@ogr.ar.krakow.pl

Responses to this article, comments are invited and should be submitted within three months of the publication of the article. If accepted for publication, they will be published in the chapter headed 'Discussions' and hyperlinked to the article.