Electronic Journal of Polish Agricultural Universities (EJPAU) founded by all Polish Agriculture Universities presents original papers and review articles relevant to all aspects of agricultural sciences. It is target for persons working both in science and industry,regulatory agencies or teaching in agricultural sector. Covered by IFIS Publishing (Food Science and Technology Abstracts), ELSEVIER Science - Food Science and Technology Program, CAS USA (Chemical Abstracts), CABI Publishing UK and ALPSP (Association of Learned and Professional Society Publisher - full membership). Presented in the Master List of Thomson ISI.
2012
Volume 15
Issue 2
Topic:
Agronomy
ELECTRONIC
JOURNAL OF
POLISH
AGRICULTURAL
UNIVERSITIES
Nogalska A. , Czapla J. , Klasa A. 2012. APPLICATION OF COMPLEX FERTILIZERS IN OATS, EJPAU 15(2), #09.
Available Online: http://www.ejpau.media.pl/volume15/issue2/abs-09.html

APPLICATION OF COMPLEX FERTILIZERS IN OATS

Anna Nogalska, Jerzy Czapla, Andrzej Klasa
Department of Agricultural Chemistry and Environmental Protection, University of Warmia and Mazury in Olsztyn, Poland

 

ABSTRACT

In the paper effects of two complex blended fertilizers on yield and content, as well as accumulation of macronutrients by oats are presented. From the results of three-years lasting field trial it can be concluded that application of complex blended fertilizers (under commercial names Amofosmag 4 and Amofosmag 3) did not affect oats grain and straw yields in comparison to control (straight NPK fertilizers). Content of studied macronutrients in grain appeared to be unaffected by fertilization treatments. However, significant differences of chemical composition of oats tissues were noted between seasons of studies what indicated impact of weather conditions. The highest total uptake of nitrogen and potassium by oats yield was found in Amofosmag 3 treatment whereas total uptake of phosphorus was the highest in control treatment.

Key words: oats, yield, macronutrients, complex fertilizers.


Anna Nogalska
Department of Agricultural Chemistry and Environmental Protection,
University of Warmia and Mazury in Olsztyn, Poland
Oczapowskiego 8, 10-744 Olsztyn, Poland
email: anna.nogalska@uwm.edu.pl

Jerzy Czapla
Department of Agricultural Chemistry and Environmental Protection,
University of Warmia and Mazury in Olsztyn, Poland
Oczapowskiego 8, 10-744 Olsztyn, Poland

Andrzej Klasa
Department of Agricultural Chemistry and Environmental Protection,
University of Warmia and Mazury in Olsztyn, Poland
Oczapowskiego 8, 10-744 Olsztyn, Poland
email: aklasa@uwm.edu.pl

Responses to this article, comments are invited and should be submitted within three months of the publication of the article. If accepted for publication, they will be published in the chapter headed 'Discussions' and hyperlinked to the article.