Volume 8
Issue 4/volume8
Veterinary Medicine
JOURNAL OF
POLISH
AGRICULTURAL
UNIVERSITIES
Available Online: http://www.ejpau.media.pl/volume8/issue4/volume8/art-40.html
EFFECT OF NON STARCH POLYSACCHARIDES OF CEREAL GRAINS ON DIGESTIBILITY AND INTESTINAL MICROFLORA OF CHICKENS AND GEESE
Andrzej Wiliczkiewicz1, Janusz Orda2, Dorota Jamroz3, Jolanta Skorupińska1
1 Department of Animal Nutrition and Feed Quality,
Wroc³aw University of Environmental and Life Sciences, Poland
2 Department of Animal Nutrition and Feed Management, Faculty of Biology and Animal Science, Wroc³aw University of Environmental and Life Science, Poland
3 Department of Animal Nutrition and Feed Management,
Wroc³aw University of Environmental and Life Sciences, Wroc³aw, Poland
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Key words:
non-starch polysaccharides, cereal grains, chickens, geese, bacteria, yeasts and moulds.
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Andrzej Wiliczkiewicz
Department of Animal Nutrition and Feed Quality,
Wroc³aw University of Environmental and Life Sciences, Poland
Che³monskiego 38D, 51-630 Wroc³aw, Poland
phone: (0-71) 320 58 35
email: wiliczkiewicz@op.pl
Janusz Orda
Department of Animal Nutrition and Feed Management, Faculty of Biology and Animal Science, Wroc³aw University of Environmental and Life Science, Poland
Che³mońskiego 38 C
51-630 Wroc³aw, Poland
Phone +48 71 32-05-837
fax: +48 71 32-05-845
Dorota Jamroz
Department of Animal Nutrition and Feed Management,
Wroc³aw University of Environmental and Life Sciences, Wroc³aw, Poland
Che³mońskiego 38 C, 51-631 Wroc³aw, Poland
phone: +48 71 3205 828
fax: +48 71 3205 965
email: dorota.jamroz@up.wroc.pl
Jolanta Skorupińska
Department of Animal Nutrition and Feed Quality,
Wroc³aw University of Environmental and Life Sciences, Poland
Che³monskiego 38D, 51-630 Wroc³aw, Poland
phone: (0-71) 320 58 35
Responses to this article, comments are invited and should be submitted within three months of the publication of the article. If accepted for publication, they will be published in the chapter headed 'Discussions' and hyperlinked to the article.