EJPAU 2005. Bogusławska-Wąs E. , Czeszejko K. , Czekajło-Kołodziej U. , Mędrala D. INTRASPECIES DIFFERENTATION OF <I>SACCHAROMYCES CEREVISIAE </I>STRAINS ISOLATED FROM FISH AND THE ODRA ESTUARY

Electronic Journal of Polish Agricultural Universities (EJPAU) founded by all Polish Agriculture Universities presents original papers and review articles relevant to all aspects of agricultural sciences. It is target for persons working both in science and industry,regulatory agencies or teaching in agricultural sector. Covered by IFIS Publishing (Food Science and Technology Abstracts), ELSEVIER Science - Food Science and Technology Program, CAS USA (Chemical Abstracts), CABI Publishing UK and ALPSP (Association of Learned and Professional Society Publisher - full membership). Presented in the Master List of Thomson ISI.

2005
Volume 8
Issue 3/volume8

Topic:

Biotechnology

ELECTRONIC
JOURNAL OF
POLISH
AGRICULTURAL
UNIVERSITIES

Bogusławska-Wąs E. , Czeszejko K. , Czekajło-Kołodziej U. , Mędrala D. 2005. INTRASPECIES DIFFERENTATION OF SACCHAROMYCES CEREVISIAE STRAINS ISOLATED FROM FISH AND THE ODRA ESTUARY, EJPAU 8(3/volume8), #16.
Available Online: http://www.ejpau.media.pl/volume8/issue3/volume8/art-16.html

INTRASPECIES DIFFERENTATION OF SACCHAROMYCES CEREVISIAE STRAINS ISOLATED FROM FISH AND THE ODRA ESTUARY

Elżbieta Bogusławska-Wąs, Katarzyna Czeszejko, Urszula Czekajło-Kołodziej, Dagmara Mędrala
Department of Food Microbiology, Agricultural University of Szczecin, Poland

ABSTRACT

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Key words: S. cerevisiae, hydrophobicity, randomly amplified polymorphic DNA (RAPD-PCR) technique, water. Error: articles/volume8/issue3/volume8/art-16.html is not uploaded to the server

Elżbieta Bogusławska-Wąs
Department of Food Microbiology,
Agricultural University of Szczecin, Poland
Papieża Pawa VI 3, Szczecin, Poland
email: ewas@tz.ar.szcecin.pl

Katarzyna Czeszejko
Department of Food Microbiology,
Agricultural University of Szczecin, Poland
Papieża Pawa VI 3, Szczecin, Poland

Urszula Czekajło-Kołodziej
Department of Food Microbiology,
Agricultural University of Szczecin, Poland
Papieża Pawa VI 3, Szczecin, Poland

Dagmara Mędrala
Department of Food Microbiology,
Agricultural University of Szczecin, Poland
Papieża Pawa VI 3, Szczecin, Poland

Responses to this article, comments are invited and should be submitted within three months of the publication of the article. If accepted for publication, they will be published in the chapter headed 'Discussions' and hyperlinked to the article.