EJPAU 2020. Biegalski J. DETECTION OF BACTERIAL ETIOLOGY USING BIOLUMINESCENCE METHOD ON CUP LIDS DUE TO THE CHANGE IN THEIR FREQUENCY OF USE<br>– SHORT COMMUNICATION<br>DOI:10.30825/5.ejpau.188.2020.23.2

Electronic Journal of Polish Agricultural Universities (EJPAU) founded by all Polish Agriculture Universities presents original papers and review articles relevant to all aspects of agricultural sciences. It is target for persons working both in science and industry,regulatory agencies or teaching in agricultural sector. Covered by IFIS Publishing (Food Science and Technology Abstracts), ELSEVIER Science - Food Science and Technology Program, CAS USA (Chemical Abstracts), CABI Publishing UK and ALPSP (Association of Learned and Professional Society Publisher - full membership). Presented in the Master List of Thomson ISI.

2020
Volume 23
Issue 2/volume23

Topic:

Food Science and Technology

ELECTRONIC
JOURNAL OF
POLISH
AGRICULTURAL
UNIVERSITIES

Biegalski J. 2020. DETECTION OF BACTERIAL ETIOLOGY USING BIOLUMINESCENCE METHOD ON CUP LIDS DUE TO THE CHANGE IN THEIR FREQUENCY OF USE
– SHORT COMMUNICATION
DOI:10.30825/5.ejpau.188.2020.23.2, EJPAU 23(2/volume23), #04.
Available Online: http://www.ejpau.media.pl/volume23/issue2/volume23/art-04.html

DETECTION OF BACTERIAL ETIOLOGY USING BIOLUMINESCENCE METHOD ON CUP LIDS DUE TO THE CHANGE IN THEIR FREQUENCY OF USE
– SHORT COMMUNICATION
DOI:10.30825/5.EJPAU.188.2020.23.2

Jakub Biegalski
Department of Dairy Products Quality, Faculty of Food Science and Nutrition, Poznań University of Life Sciences, Poland

ABSTRACT

Error: articles/volume23/issue2/volume23/abs-04.html is not uploaded to the server

Key words: Bioluminescence, Abiogenic surface, Takeaway cups, Consumer health. Error: articles/volume23/issue2/volume23/art-04.html is not uploaded to the server

Jakub Biegalski
Department of Dairy Products Quality, Faculty of Food Science and Nutrition, Poznań University of Life Sciences, Poland
ul. Wojska Polskiego 31
60-624 Poznań
Poland
email: jakub-biegalski@wp.pl

Responses to this article, comments are invited and should be submitted within three months of the publication of the article. If accepted for publication, they will be published in the chapter headed 'Discussions' and hyperlinked to the article.