Electronic Journal of Polish Agricultural Universities (EJPAU) founded by all Polish Agriculture Universities presents original papers and review articles relevant to all aspects of agricultural sciences. It is target for persons working both in science and industry,regulatory agencies or teaching in agricultural sector. Covered by IFIS Publishing (Food Science and Technology Abstracts), ELSEVIER Science - Food Science and Technology Program, CAS USA (Chemical Abstracts), CABI Publishing UK and ALPSP (Association of Learned and Professional Society Publisher - full membership). Presented in the Master List of Thomson ISI.
2016
Volume 19
Issue 4/volume19
Topic:
Fisheries
ELECTRONIC
JOURNAL OF
POLISH
AGRICULTURAL
UNIVERSITIES
Tuan N. , Kempter J. , Panicz R. 2016. PRESENCE OF HERPESVIRUS ANGUILLAE (AngHV1) DNA IN THE NATIVE ICHTHYOFAUNA OF NORTH-WESTERN POLAND, EJPAU 19(4/volume19), #06.
Available Online: http://www.ejpau.media.pl/volume19/issue4/volume19/art-06.html

PRESENCE OF HERPESVIRUS ANGUILLAE (ANGHV1) DNA IN THE NATIVE ICHTHYOFAUNA OF NORTH-WESTERN POLAND

Nguyen T. Tuan1, Jolanta Kempter2, Remigiusz Panicz3
1 Faculty of Agriculture-Forestry-Fisheries, Vinh University, Vietnam
2 Department of Aquaculture, Faculty of Food Sciences and Fisheries, West Pomeranian University of Technology, Szczecin, Poland
3 Department of Meat Technology, Faculty of Food Technology and Fisheries,
West Pomeranian University of Technology, Szczecin, Poland

 

ABSTRACT

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Key words: transmission, Anguilla anguilla, AngHV1, vectors, herpesvirus. Error: articles/volume19/issue4/volume19/art-06.html is not uploaded to the server


Nguyen T. Tuan
Faculty of Agriculture-Forestry-Fisheries, Vinh University, Vietnam
182 Le Duan street
Vinh City
Nghe An province
Vietnam
email: nguyenthuctuan@gmail.com

Jolanta Kempter
Department of Aquaculture, Faculty of Food Sciences and Fisheries, West Pomeranian University of Technology, Szczecin, Poland
phone: +48 91 449 66 63
Kazimierza Królewicza 4
71-550 Szczecin
Poland
email: jolanta.kempter@zut.edu.pl

Remigiusz Panicz
Department of Meat Technology, Faculty of Food Technology and Fisheries,
West Pomeranian University of Technology, Szczecin, Poland
Kazimierza Królewicza 4
71-550 Szczecin
Poland

email: rpanicz@zut.edu.pl

Responses to this article, comments are invited and should be submitted within three months of the publication of the article. If accepted for publication, they will be published in the chapter headed 'Discussions' and hyperlinked to the article.