Volume 12
Issue 1/volume12
Horticulture
JOURNAL OF
POLISH
AGRICULTURAL
UNIVERSITIES
Available Online: http://www.ejpau.media.pl/volume12/issue1/volume12/art-01.html
THE EFFECT OF GREEN FERTILIZERS IN THE FORM OF FORECROPS ON THE CONTENT OF SELECTED ELEMENTS OF NUTRITIONAL VALUE IN LEEK (ALLIUM AMPELOPRASUM SPP. PORRUM) CV.'BLIZZARD'
Robert Rosa, Romualda Jab這雟ka-Ceglarek
Department of Vegetable Crops,
Podlasie University in Siedlce, Poland
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Key words:
green fertilizers, manure, leek, dry weight, L-ascorbic acid, sugars, protein.
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Robert Rosa
Department of Vegetable Crops,
Podlasie University in Siedlce, Poland
14 B. Prusa Street, 08-110 Siedlce, Poland
Phone: (+48 25) 643 12 76
email: robro@ap.siedlce.pl
Romualda Jab這雟ka-Ceglarek
Department of Vegetable Crops,
Podlasie University in Siedlce, Poland
14 B. Prusa Street, 08-110 Siedlce, Poland
Phone: (+48 25) 643 12 76
email: rjablon@ap.siedlce.pl
Responses to this article, comments are invited and should be submitted within three months of the publication of the article. If accepted for publication, they will be published in the chapter headed 'Discussions' and hyperlinked to the article.