Electronic Journal of Polish Agricultural Universities (EJPAU) founded by all Polish Agriculture Universities presents original papers and review articles relevant to all aspects of agricultural sciences. It is target for persons working both in science and industry,regulatory agencies or teaching in agricultural sector. Covered by IFIS Publishing (Food Science and Technology Abstracts), ELSEVIER Science - Food Science and Technology Program, CAS USA (Chemical Abstracts), CABI Publishing UK and ALPSP (Association of Learned and Professional Society Publisher - full membership). Presented in the Master List of Thomson ISI.
2004
Volume 7/issue2/volume7
Issue 2
Topic:
Biotechnology
ELECTRONIC
JOURNAL OF
POLISH
AGRICULTURAL
UNIVERSITIES
Rymowicz W. , Lenart D. 2004. COMPARISON OF DIFFERENT STRAINS OF ASPERGILLUS NIGER FOR OXALIC ACID PRODUCTION FROM LIPID SUBSTRATES, EJPAU 7/issue2/volume7(2), #01.
Available Online: http://www.ejpau.media.pl/volume7/issue2/volume7/issue2/biotechnology/art-01.html

COMPARISON OF DIFFERENT STRAINS OF ASPERGILLUS NIGER FOR OXALIC ACID PRODUCTION FROM LIPID SUBSTRATES

Waldemar Rymowicz, Dorota Lenart

 

ABSTRACT

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Key words: Aspergillus niger, oxalic acid, biosynthesis, lipids. Error: articles/volume7/issue2/volume7/issue2/biotechnology/art-01.html is not uploaded to the server