Electronic Journal of Polish Agricultural Universities (EJPAU) founded by all Polish Agriculture Universities presents original papers and review articles relevant to all aspects of agricultural sciences. It is target for persons working both in science and industry,regulatory agencies or teaching in agricultural sector. Covered by IFIS Publishing (Food Science and Technology Abstracts), ELSEVIER Science - Food Science and Technology Program, CAS USA (Chemical Abstracts), CABI Publishing UK and ALPSP (Association of Learned and Professional Society Publisher - full membership). Presented in the Master List of Thomson ISI.
2002
Volume 5/issue2/volume5
Issue 2
Topic:
Animal Husbandry
ELECTRONIC
JOURNAL OF
POLISH
AGRICULTURAL
UNIVERSITIES
Krzęcio E. , Zybert A. , Koćwin-Podsiadła M. 2002. EFFECT OF SLAUGHTER SEASON ON SOME PORK QUALITY PARAMETERS FOR FATTENERS OF VARIOUS HAL GENOTYPES, EJPAU 5/issue2/volume5(2), #01.
Available Online: http://www.ejpau.media.pl/volume5/issue2/volume5/issue2/animal/art-01.html

EFFECT OF SLAUGHTER SEASON ON SOME PORK QUALITY PARAMETERS FOR FATTENERS OF VARIOUS HAL GENOTYPES

Elżbieta Krzęcio, Andrzej Zybert, Maria Koćwin-Podsiadła

 

ABSTRACT

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Key words: slaughter season, HAL genotype, meat quality.. Error: articles/volume5/issue2/volume5/issue2/animal/art-01.html is not uploaded to the server