Please use the following format to cite the selected article:

Serdaroğlu M. , Barıs P. , Urgu M. , Doostifard E. , Yıldız-Turp G. 2015. QUALITY CHANGES OF SARDINE FILLETS MARINATED WITH VINEGAR, GRAPEFRUIT AND POMEGRANATE MARINADES, EJPAU 18(4), #09.