Electronic Journal of Polish Agricultural Universities (EJPAU) founded by all Polish Agriculture Universities presents original papers and review articles relevant to all aspects of agricultural sciences. It is target for persons working both in science and industry, regulatory agencies or teaching in agricultural sector. Covered by IFIS Publishing (Food Science and Technology Abstracts), ELSEVIER Science - Food Science and Technology Program, CAS USA (Chemical Abstracts), CABI Publishing UK and ALPSP (Association of Learned and Professional Society Publisher - full membership). Presented in the Master List of Thomson ISI.

Founded in 1998       ISSN 1505-0297

EJPAU, 2002, Volume 5, Issue 2

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5(2) #03 01 Sep 2002	Forestry	A TAPER MODEL FOR NORWAY SPRUCE (PICEA ABIES (L.) KARST.) Jarosław Socha
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5(2) #02 01 Sep 2002	Economics	ANALYSIS OF AGRICULTURAL AND FOODSTUFF TRADE IN THE CEFTA (CENTRAL EUROPEAN FREE TRADE AGREEMENT) COUNTRIES Anna Rytko
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5(2) #05 01 Sep 2002	Food Science and Technology	APPLICATION OF SOLID-PHASE MICROEXTRACTION (SPME) TO CHROMATOGRAPHIC DETERMINATION OF FUSEL ALCOHOLS IN WINES Paweł Sroka, Tadeusz Tuszyński
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5(2) #04 01 Sep 2002	Environmental Development	ASSESSMENT OF ANTI-EROSION EFFICIENCY FOR THREE CROP ROTATIONS APPLIED TO MOUNTAIN SOIL Kazimierz Klima
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5(2) #02 01 Sep 2002	Horticulture	BEETROOT DAMAGE DUE TO THE BLACK BEAN APHID (APHIS FABAE SCOP) INFESTATION Wojciech Goszczyński, Elżbieta Cichocka, Bogumił Leszczyński
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5(2) #01 01 Sep 2002	Biotechnology	BIOSYNTHESIS AND PROPERTIES OF beta-1,3-GLUCANASES OF Trichoderma hamatum Agnieszka Maj, Danuta Witkowska, Małgorzata Robak
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5(2) #04 01 Sep 2002	Forestry	CHANGES IN FOREST COVER OF SZCZECIN LOWLAND FROM THE 16th TO THE END OF THE 20th CENTURY, IN RELATION TO SOIL COVER Paweł Pieńkowski, Marek Podlasiński
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5(2) #06 01 Sep 2002	Environmental Development	CHANGES OF DEHYDROGENASE INHIBITION IN SOIL INDUCED BY VARIOUS CONCENTRATIONS OF SELECTED HEAVY METAL SALTS Janina Nowak, Bożena Śnieg
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5(2) #07 01 Sep 2002	Food Science and Technology	CHANGES OF FLATULENCE-CAUSING SUGARS IN LEGUME PROTEIN SAMPLES BY HIGH HYDROSTATIC PRESSURE Helena Porzucek, Wanda Duszkiewicz-Reinhard, Małgorzata Piecyk, Mirosława Klepacka, Małgorzata Gniewosz
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5(2) #01 01 Sep 2002	Food Science and Technology	CHOLESTEROL AND CHOLESTEROL OXIDATION PRODUCTS IN POLISH COMMERCIAL SAUSAGES Zofia Zaborowska, Waldemar Uchman, Henryk Jeleń, Magdalena Rudzińska, Erwin Wąsowicz
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5(2) #11 01 Sep 2002	Food Science and Technology	COLOUR MEASUREMENTS AS A METHOD FOR THE ESTIMATION OF CERTAIN CHICKEN MEAT QUALITY INDICATORS Florowski Tomasz, Słowiński Mirosław, Dasiewicz Krzysztof
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5(2) #10 01 Sep 2002	Food Science and Technology	COMPARATIVE CHARACTERIZATION OF SURFACE HYDROPHOBICITY AND OTHER PHYSICO-CHEMICAL PROPERTIES OF SELECTED PROTEIN PREPARTIONS Piotr Konieczny, Waldemar Uchman
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5(2) #12 01 Sep 2002	Food Science and Technology	COMPARATIVE QUALITY EVALUATION OF FINELY COMMINUTED SAUSAGES PRODUCED WITH THE ADDITION OF PROTEIN PREPARATION AT DIFFERENT DEGREE OF REHYDRATION Włodzimierz Dolata, Elżbieta Piotrowska
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5(2) #02 01 Sep 2002	Wood Technology	CRITERIA OF KILN SELECTION FOR DRYING GREEN TIMBER OF FAST GROWING SPECIES Ryszard Guzenda, Wiesław Olek
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5(2) #01 01 Sep 2002	Biology	CYANIDE DETOXIFYING ENZYMES OF BIRD CHERRY OAT APHID Anna Urbańska, Bogumił Leszczyński, Henryk Matok, Anthony F.G. Dixon
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5(2) #07 01 Sep 2002	Forestry	DEPENDENCE OF SCOTS PINE TREE-RINGS ON CLIMATIC CONDITIONS IN SOUTHERN POLAND (CARPATIAN MTS.) Sławomir Wilczyński, Jerzy Skrzyszewski
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5(2) #06 01 Sep 2002	Forestry	DETERMINATION OF FOREST SOIL TRACTION PARAMETERS Maria Walczykova, Józef Walczyk, Mariusz Kormanek
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5(2) #05 01 Sep 2002	Agronomy	EFFECT OF FLURPRIMIDOL ON NARROW- LEAF (Lupinus angustifolius L.) AND WHITE (Lupinus albus L.) LUPINS SEED YIELDING Janusz Prusiński
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5(2) #02 01 Sep 2002	Animal Husbandry	EFFECT OF MATING AND WHELPING DATES ON THE NUMBER OF PUPS IN MINK Stanisław Socha, Dorota Markiewicz
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5(2) #07 01 Sep 2002	Agronomy	EFFECT OF MINERAL STRESS ON PRODUCTIVITY OF SELECTED GENOTYPES OF PEA (Pisum sativum L.) AND YELLOW LUPIN (Lupinus luteus L.) Agnieszka Pszczółkowska, Jacek Olszewski, Krystyna Płodzień, Michał Łapiński, Gabriel Fordoński, Krystyna Żuk-Gołaszewska
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5(2) #03 01 Sep 2002	Animal Husbandry	EFFECT OF SELECTED FACTORS ON THE COURSE OF PARTURITION IN HOLSTEIN-FRIESIAN HEIFERS Zenon Nogalski
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5(2) #01 01 Sep 2002	Animal Husbandry	EFFECT OF SLAUGHTER SEASON ON SOME PORK QUALITY PARAMETERS FOR FATTENERS OF VARIOUS HAL GENOTYPES Elżbieta Krzęcio, Andrzej Zybert, Maria Koćwin-Podsiadła
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5(2) #03 01 Sep 2002	Horticulture	EFFECT OF THERMAL CONDITIONS ON THE INITIATION OF BROCCOLI CURD Alina Kałużewicz, Jerzy Kordakow, Eligiusz Czosnowski, Mikołaj Knaflewski
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5(2) #01 01 Sep 2002	Fisheries	ENVIRONMENTAL CONDITIONS OF COMMON STURGEON (Acipenser sturio L.) SPAWNING IN RIVER RIONI (GEORGIA)* Ryszard Kolman, Zurab Zarkua
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5(2) #01 01 Sep 2002	Economics	EUROPEAN DAIRY FARMERS - COST COMPARISON ANALYSIS 2001 Ewa Kaczocha
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5(2) #03 01 Sep 2002	Environmental Development	EVALUATION OF ADSORPTION PARAMETERS AND CHARGE DENSITIES OF SOME SELECTED SOILS: APPLICATION TO LEAD Jean Bernard Diatta
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5(2) #04 01 Sep 2002	Animal Husbandry	EVALUATION OF PASTEL FOX BREEDING RESULTS IN POLAND - REPRODUCTION Andrzej Jakubczak
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5(2) #05 01 Sep 2002	Horticulture	EVALUATION OF YIELDING OF SEVERAL RHUBARB CULTIVARS IN YEARS 1996–2001 Andrzejjj Sałata
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5(2) #03 01 Sep 2002	Agricultural Engineering	EXPERIMENTAL AND ANALYTICAL DETERMINATION OF FREEZING POINT DEPRESSION Dariusz Góral, Franciszek Kluza
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5(2) #07 01 Sep 2002	Horticulture	FERTILIZATION WITH GREEN FERTILIZERS FROM PAPILIONACEOUS PLANTS AND WITH STRAW IN RELATION TO THE YIELDING OF VEGETABLES Jolanta Franczuk, Romualda Jabłońska-Ceglarek
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5(2) #06 01 Sep 2002	Animal Husbandry	GENETIC AND ENVIRONMENTAL FACTORS OF RACCOON DOG REPRODUCTION TRAITS Brygida Ślaska
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5(2) #03 01 Sep 2002	Biology	GENETIC PARAMETERS OF BODY DIMENSIONS OF ONE-YEAR-OLD MAŁOPOLSKI HORSES Monika Starun, Stanisław Socha
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5(2) #06 01 Sep 2002	Agronomy	GEOSTATISTICAL APPROACH TO DATA FROM FIELD EXPERIMENTS WITH CHECK PLOTS Janusz Gołaszewski
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5(2) #02 01 Sep 2002	Agronomy	IMPACT OF NITROGEN (15 N) APPLICATION TIME ON ITS UPTAKE AND DISTRIBUTION IN SPRING BARLEY PLANT PARTS Stanisław Kalembasa, Dorota Kalembasa
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5(2) #01 01 Sep 2002	Agronomy	IMPACT OF SOIL CULTIVATION METHODS ON CROP YIELD STABILITY FOR SEVERAL WINTER WHEAT CULTIVARS Ryszard Weber, Borys Hryńczuk; Bogdana Runowska-Hryńczuk
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5(2) #03 01 Sep 2002	Agronomy	IMPACT OF WEATHER CONDITIONS ON TRITICALE OVERWINTERING IN POLAND OVER 1988-1998 Małgorzata Czarnecka, Eliza Kalbarczyk
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5(2) #01 01 Sep 2002	Veterinary Medicine	INFLUENCE OF DIMERIZED LYSOZYME (KLP-602) ON THE IMMUNE RESPONSES INDUCED BY FUROGEN VACCINE IN RAINBOW TROUT (ONCORHYNCHUS MYKISS) Andrzej K. Siwicki, Peter Klein, Krzysztof Kazuń, Marc Morand, Edward Głąbski, Sylwia Trapkowska
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5(2) #05 01 Sep 2002	Animal Husbandry	INFLUENCE OF SELENIUM WITH VITAMIN E AND COBALT HEAVY PELLETS ON REPRODUCTION AND METABOLIC PROFILES OF EWES Jan Małecki, Eugeniusz Malinowski, Kazimierz Supera, Aleksandra Balicka-Ramisz
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5(2) #01 01 Sep 2002	Geodesy and Cartography	METEOROLOGICAL DATA AND DETERMINATION OF HEIGHTS IN LOCAL GPS NETWORKS ? PRELIMINARY RESULTS Andrzej Borkowski, Jarosław Bosy, Bernard Kontny
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5(2) #14 01 Sep 2002	Food Science and Technology	MICROFLORA OF LOW-SALT HERRING II. THE INFLUENCE OF SODIUM BENZOATE ON MICROFLORA OF LOW-SALT HERRING Waldemar Dąbrowski, Kinga Różycka-Kasztelan, Katarzyna Czeszejko, Dagmara Mędrala
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5(2) #01 01 Sep 2002	Wood Technology	MOISTURE CONTENT OF TIMBER AFTER DRYING - ESTIMATION OF DRYING QUALITY Ryszard Guzenda, Jerzy Majka, Wiesław Olek, Jan Dudzińki
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5(2) #01 01 Sep 2002	Civil Engineering	NONASYMPTOTIC MODELLING OF THIN PLATES Wiesław Nagórko, Czesław Woźniak
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5(2) #01 01 Sep 2002	Forestry	OPTIMISATION OF THE DESIGN AND OPERATION CAPACITIES OF MOBILE CUTTING AND MANIPULATION SYSTEM TO MINIMISE SOIL DISTURBANCE AND CONTAMINANT LOAD IN FORESTS Adolf Janeček, Jiří Dvořák
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5(2) #09 01 Sep 2002	Food Science and Technology	PHYSICAL AND SENSORY CHANGES IN HEADED AND GUTTED BALTIC HERRING DURING IMMERSED SALTING IN BRINE WITH THE ADDITION OF ACETIC ACID PART 1. WEIGHT LOSSES, COLOR OF FLESH AND ITS SENSORY PROPERTIES Edward Kołakowski, Bożena Bednarczyk
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5(2) #03 01 Sep 2002	Economics	POTENTIAL, PRODUCTIVITY AND COMPETITIVENESS OF AGRICULTURE IN THE CENTRAL AND EASTERN EUROPEAN COUNTRIES BEFORE ACCESSION Aldona Zawojska
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5(2) #02 01 Sep 2002	Biology	PROBING BEHAVIOUR AND ENZYMATIC DEFENCE OF THE GRAIN APHID AGAINST CEREAL PHENOLICS Anna Urbanska, Bogumil Leszczynski, Willem. F. Tjallingii, Henryk Matok
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5(2) #06 01 Sep 2002	Horticulture	PROPAGATION OF BLACK CHOKEBERRY (ARONIA MELANOCARPA ELLIOT) THROUGH IN VITRO CULTURE Wojciech Litwińczuk
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5(2) #04 01 Sep 2002	Food Science and Technology	QUALITY AND STABILITY OF THE NATURAL YOGURT PRODUCED FROM MILK CONDENSED WITH WHEY PROTEIN CONCENTRATE Dorota Cais-Sokolińska, Jan Pikul, Romualda Danków
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5(2) #06 01 Sep 2002	Food Science and Technology	QUALITY OF FRENCH-FRIES OF 37 POTATO CULTIVARS IN CONDITIONS OF APPLICATION OF GROWTH REGULATORS MIVAL AND POTEITIN Barbara Sawicka, Maria Mikos-Bielak
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5(2) #04 01 Sep 2002	Agronomy	REGIONALISATION OF SPRING TRITICALE IN POMERANIA IN TERMS OF THERMIC AND PRECIPITATION CONDITIONS Bożena Michalska, Eliza Kalbarczyk
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5(2) #15 01 Sep 2002	Food Science and Technology	RELATIONS BETWEEN FERULIC ACID CONTENT IN WHEAT COAT, AND MILLING QUALITY AND COLOUR OF GRAIN Joanna Klepacka, Łucja Fornal, Stanisław Konopka, Dariusz Choszcz
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5(2) #01 01 Sep 2002	Horticulture	RESPONSE OF APHIS FABAE SCOP. TO DIFFERENT BROAD BEAN CULTIVARS Elżbieta Cichocka, Bogumił Leszczyński, Antoni P. Ciepiela, Wojciech Goszczyński
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5(2) #02 01 Sep 2002	Food Science and Technology	SORPTION OF BILE ACIDS AND CHOLESTEROL BY DIETARY FIBER OF CARROTS, CABBAGE AND APPLES Danuta Górecka, Józef Korczak, Ernest Balcerowski, Klaudia Decyk
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5(2) #05 01 Sep 2002	Environmental Development	SPECTROSCOPIC STUDIES ON UVC-INDUCED PHOTODEGRADATION OF HUMIC ACIDS Danuta Sławińska, Krzysztof Polewski, Piotr Rolewski, Patryk Pluciński, Janusz Sławiński
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5(2) #01 01 Sep 2002	Agricultural Engineering	SPRAY DEPOSIT, SPRAY LOSS AND BIOLOGICAL EFFICACY OF CHEMICALS APPLIED WITH DIFFERENT SPRAYING TECHNIQUES IN BLACK CURRANTS Grzegorz Doruchowski, Barbara Labanowska, Włodzimierz Goszczynski, Artur Godyń, Ryszard Holownicki
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5(2) #04 01 Sep 2002	Wood Technology	STRESS DISTRIBUTION IN DISCONNECTED FURNITURE JOINTS Jerzy Smardzewski, Silvana Prekrad
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5(2) #03 01 Sep 2002	Wood Technology	THE EFFECT OF AGE ON DESORPTION STRESS AND STRAIN RATE IN BIRCH AND ASPEN Henryk Widłak
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5(2) #08 01 Sep 2002	Food Science and Technology	THE EFFECT OF FOOD-PROCESSING CONDITIONS ON DETECTION OF THE IAP GENE OF LISTERIA MONOCYTOGENES PERFORMED USING POLYMERASE CHAIN REACTION TECHNIQUE (PCR) Waldemar Dąbrowski, Izabela Grochulska, Dagmara Mędrala, Katarzyna Czeszejko
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5(2) #02 01 Sep 2002	Forestry	THE ESTIMATION OF GENETIC VARIATION WITHIN AND BETWEEN POLISH PROVENANCES OF NORWAY SPRUCE (PICEA ABIES (L.) KARST.) ON THE BASIS OF RAPD POLYMORPHISM Wojciech Kraj
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5(2) #02 01 Sep 2002	Agricultural Engineering	THE INFLUENCE OF THE AGE-HARDENING OF SILTY LOAMY SAND ON ITS STRENGTH DETEMINING BY PRE-COMPACTION STRESS Dariusz Błażejczak, Bronisław J. Dawidowski
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5(2) #02 01 Sep 2002	Environmental Development	THE INFLUENCE OF THE SMALL RESERVOIRS ON THE AMOUNT OF SUSPENDED SEDIMENT IN A STREAM AND THE SEDIMENT YIELD VALUE Szymon Szewrański
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5(2) #13 01 Sep 2002	Food Science and Technology	THE MICROSTRUCTURE OF SELECTED APPLE VARIETIES Grażyna Pierzynowska-Korniak, Ryszard Zadernowski, Józef Fornal, Jarosław Nesterowicz
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5(2) #02 01 Sep 2002	Veterinary Medicine	THE MORPFOLOGY AND DEVELOPMENT OF THE SHEEP’S TRACHEO-BRONCHAL CRANIAL LYMPHONODES IN PRENATAL PERIOD Norbert Pospieszny, Joanna Klećkowska, Aleksander Chrószcz, Maciej Juszczyk
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5(2) #05 01 Sep 2002	Forestry	THE RELATIONSHIP BETWEEN THE VIABILITY AND GEOMETRIC CHARACTERISTICS OF BEECHNUTS (Fagus silvatica L.) Paweł Tylek, Józef Walczyk
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5(2) #04 01 Sep 2002	Horticulture	THE ROLE OF RHIZOSPHERE ANTAGONISTIC MICROORGANISMS IN LIMITING THE INFECTION OF UNDERGROUND PARTS OF SPRING WHEAT Elżbieta Patkowska
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5(2) #03 01 Sep 2002	Food Science and Technology	THE STUDY OF SACCHAROMYCES CEREVISIAE BREWERY YEAST STRAIN CAPACITY OF BINDING WITH MAGNESIUM IN DYNAMIC CONDITIONS Stanisław Błażejak, Wanda Duszkiewicz-Reinhard, Małgorzata Gniewosz, Ewa Rostkowska-Demner, Ewa Domurad
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5(2) #01 01 Sep 2002	Environmental Development	THE VELOCITY-REVERSAL HYPOTHESIS - IMPLICATIONS FOR A MOUNTAINOUS STREAM BED MORPHOLOGY Artur Radecki-Pawlik
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