Information on topic
Agronomy
Covers resources on the selection, breeding, management and post-harvest treatment of crops and other plants, including also plant, soil and seed sciences, agroclimatology and agricultural water management.
Issues from topic:
Most popular articles from topic (last 30 day):
- Andrzej Zieliński, Maria Moś, Tomasz Wójtowicz
EFFECT OF GRAIN MOISTURE CONTENT AND THRESHING CYLINDER SPEED ON MECHANICAL GRAIN DAMAGE IN NAKED OAT CULTIVARS - Eliza Kalbarczyk, Robert Kalbarczyk
IDENTIFICATION OF ATMOSPHERIC DROUGHT PERIODS IN NORTH-WEST POLAND OVER 1965-2004
EFFECT OF EXTRACTION METHOD AND DNA QUALITY ON THE RELIABILITY OF MOLECULAR DETECTION OF BRADYRHIZOBIUM JAPONICUM IN SOYBEAN RHIZOSPHERE
DOI:10.30825/5.ejpau.175.2019.22.2
EFFECT OF AZOTOBACTER AND ARBUSCULAR MYCORRHIZAL ON GROWTH OF SAFFLOWER (CARTHAMUS TINCTORIUS L.) AT DIFFERENT IRRIGATION REGIMES - Ewa Janeczek, Andrzej Kotecki, Marcin Kozak
EFFECT OF FOLIAR FERTILISATION WITH MICROELEMENTS ON COMMON BEAN (Phaseolus vulgaris L.) DEVELOPMENT AND SEED YIELDING - Leszek Mościcki, Halina Kozłowska, Jan Pokorný, Dirk Jan van Zuilichem
EXPANDER COOKING OF RAPESEED-FABA BEAN MIXTURES - Krystyna Konstankiewicz, Artur Zdunek
METHOD OF ACOUSTIC EMISSION IN THE STUDIES OF CRACKING PROCESSES IN PLANT TISSUES - Zbigniew Paluszak, Halina Olszewska
MICROBIOLOGICAL ANALYSIS OF LESSIVE SOIL FERTILISED WITH ANIMAL WASTE
INTERCROPPING BARLEY AND PEA AT UNIFORM AND ALTERNATE ROW ARRANGEMENT OF THE CEREAL COMPONENT- Agnieszka Pszczółkowska, Jacek Olszewski, Krystyna Płodzień, Michał Łapiński, Gabriel Fordoński, Krystyna Żuk-Gołaszewska
EFFECT OF MINERAL STRESS ON PRODUCTIVITY OF SELECTED GENOTYPES OF PEA (Pisum sativum L.) AND YELLOW LUPIN (Lupinus luteus L.)
Aim&Scope
- plant production technology and practices including fertilization, protection, cultivar testing, soil cultivation systems,
- agriculture systems and they impact on yields and quality, also on air, water and soil environment,
- impact of scientific and technological developments on yields and quality,
- technological and biological progress,
- food raw materials, they quality and storage,
- industrial plants, they application and production
- plant and plant products as human food and animal feed and they quality,
- plant production economics,
- safety and sustainability of agricultural practices.