Information on topic
Agronomy
Covers resources on the selection, breeding, management and post-harvest treatment of crops and other plants, including also plant, soil and seed sciences, agroclimatology and agricultural water management.
Issues from topic:
Most popular articles from topic (last 30 day):
- Krystyna Konstankiewicz, Artur Zdunek
METHOD OF ACOUSTIC EMISSION IN THE STUDIES OF CRACKING PROCESSES IN PLANT TISSUES
EFFECT OF NITROGEN FERTILIZATION ON QUALITY AND QUANTITY IN SPRING WHEAT
BIODIVERSITY OF NITROGEN FIXING INDIGENOUS RHIZOBIA NODULATING COMMON BEAN (PHASEOLUS VULGARIS L.), COWPEA (VIGNA UNGUICULATA (L.) WALP.), SOYBEAN (GLYCINE MAX L. MERRY), AND OTHERS PULSES ISOLATED FROM SUB-SAHARAN AFRICA SOILS. A REVIEW
DOI:10.30825/5.ejpau.180.2019.22.4- Barbara Sawicka, Piotr Barba¶, Jan Ku¶
VARIABILITY OF POTATO YIELD AND ITS STRUCTURE IN ORGANIC AND INTEGRATED CROP PRODUCTION SYSTEMS - Waldemar Helios, Andrzej Kotecki
EFFECT OF THE NITROGEN FERTILIZATION AND HARVEST DATE ON THE SEED SOWING VALUE IN PEA - Anna Płaza
YIELDING AND PROFITABILITY OF THE PRODUCTION OF WINTER TRITICALE CULTIVATED AFTER POTATO FERTILIZED WITH INTERCROPS AND STRAW - Danuta Kurasiak-Popowska, Jerzy Szukała
EFFECT OF TILLAGE SYSTEMS, MICROELEMENT FOLIAR FERTILIZATION AND HARVEST METHODS ON THE GERMINABILITY AND VIGOR OF NARROW-LEAF LUPIN SEEDS - Mieczysław Wilczek, Marek Ćwintal
EFFECT OF THE METHODS OF ADDITIONAL FEEDING WITH MICROELEMENTS (B, Mο) ON THE YIELD STRUCTURE AND SEED YIELD OF RED CLOVER - Magdalena Tomaszewska–Sowa, Lucyna Drozdowska, Maria Szota
EFFECT OF CYTOKININS ON IN VITRO MORPHOGENESIS AND PLOIDY OF PEPPER Capsicum annuum L.
TUBER YIELD AND CHEMICAL COMPOSITION OF TABLE POTATO FERTILIZED OF DIFFERENT ORGANIC MANURE IN ORGANIC AND INTEGRATED SYSTEM
Aim&Scope
- plant production technology and practices including fertilization, protection, cultivar testing, soil cultivation systems,
- agriculture systems and they impact on yields and quality, also on air, water and soil environment,
- impact of scientific and technological developments on yields and quality,
- technological and biological progress,
- food raw materials, they quality and storage,
- industrial plants, they application and production
- plant and plant products as human food and animal feed and they quality,
- plant production economics,
- safety and sustainability of agricultural practices.