Electronic Journal of Polish Agricultural Universities (EJPAU) founded by all Polish Agriculture Universities presents original papers and review articles relevant to all aspects of agricultural sciences. It is target for persons working both in science and industry, regulatory agencies or teaching in agricultural sector. Covered by IFIS Publishing (Food Science and Technology Abstracts), ELSEVIER Science - Food Science and Technology Program, CAS USA (Chemical Abstracts), CABI Publishing UK and ALPSP (Association of Learned and Professional Society Publisher - full membership). Presented in the Master List of Thomson ISI.

Founded in 1998       ISSN 1505-0297

Biotechnology

 

No / Available Online	Topic	Sort By: Date - Title Abstracts: Show Abstracts Title Autors
Volume 23 Issue 3
23(3) #01 07 Aug 2020	Biotechnology	WHY SOME YARROWIA LIPOLYTICA STRAINS SECRET CITRIC ACID TO THE MEDIUM? DOI:10.30825/5.ejpau.188.2020.23.3 Małgorzata Robak
Volume 22 Issue 4
22(4) #01 17 Dec 2019	Biotechnology	BIOTRANSFORMATION AND ODOUR CHARACTERISTIC OF THE LACTONIC BETA-IONONE DERIVATIVES DOI:10.30825/5.ejpau.179.2019.22.4 Małgorzata Grabarczyk, Katarzyna Wińska, Wanda Mączka
Volume 22 Issue 2
22(2) #04 24 May 2019	Biotechnology	CHANGES IN MICROSCOPIC STRUCTURE AND SUSCEPTIBILITY TO ENZYMATIC HYDROLYSIS OF MISCANTHUS AND SORGHUM BIOMASS AFTER ACID AND ALKALI PRETREATMENT DOI:10.30825/5.ejpau.174.2019.22.2 Piotr ŁysakowskI, Natalia Brona, Włodzimierz Grajek
Volume 22 Issue 1
22(1) #02 27 Feb 2019	Biotechnology	NEW STRAINS OF FILAMENTOUS FUNGI ISOLATED FROM CONSTRUCTION MATERIALS DOI:10.30825/5.ejpau.169.2019.22.1 Natalia Kobiałka, Malwina Mularczyk, Katarzyna Kosiorowska, Kinga M. Pilarska, Wojciech Łaba, Michał Piegza, Małgorzata Robak
Volume 21 Issue 3
21(3) #01 20 Jul 2018	Biotechnology	CULTIVATION OF PEPPERMINT (Mentha piperita rubescens) USING WATER TREATED WITH LOW-PRESSURE, LOW-TEMPERATURE GLOW PLASMA OF LOW FREQUENCY DOI:10.30825/5.ejpau.76.2018.21.3 Elżbieta Pisulewska, Wojciech Ciesielski, Monika Jackowska, Maciej Gąstoł, Zdzisław Oszczęda, Piotr Tomasik
Volume 19 Issue 2
19(2) #01 19 Apr 2016	Biotechnology	THE CHITINOLYTIC BACTERIUM BACILLUS LICHENIFORMIS M3 AND ITS POTENTIAL APPLICATION IN BIOLOGICAL PLANT PROTECTION Urszula Jankiewicz, Monika Kozłowska, Maria Świontek-Brzezińska, Jarosław Nowosielski, Sylwia Stępniewska-Jarosz
Volume 18 Issue 4
18(4) #08 18 Nov 2015	Biotechnology	ERYTHROSE REDUCTASE AS AN ENZYME RESPONSIBLE FOR ERYTHRITOL OVERPRODUCTION IN YARROWIA LIPOLYTICA YEAST GROWN ON GLYCEROL MEDIA Ludwika Tomaszewska-Hetman, Anita Rywińska
18(4) #04 19 Oct 2015	Biotechnology	MOULDS LYTIC ENZYMES IN THE PRODUCTION OF YARROWIA HIGH-PROTEIN FEED ADDITIVES Michał Piegza, Marcin Jurkiewicz, Anna Kancelista, Wojciech Łaba, Danuta Witkowska
Volume 17 Issue 2
17(2) #06 06 May 2014	Biotechnology	EFFECT OF CARBON SOURCE ON THE PRODUCTION OF LYTIC ENZYMES BY FILAMENTOUS FUNGI OF THE TRICHODERMA GENUS Michał Piegza, Karolina Szlączka, Wojciech Łaba, Danuta Witkowska
16(2) #05 19 Jun 2013	Biotechnology	EFFECT OF NUTRIENT DEPRIVATION STRESS ON SEEDLINGS MORPHOLOGY AND ROS FORMATION IN SELECTED RILS OF RYE (SECALE CEREALE L.) Miłosz Smolik, Patrycja Cieluch, Kinga Mazurkiewicz-Zapałowicz
16(2) #03 10 May 2013	Biotechnology	THE EFFECT OF AGITATION ON PULLULAN PRODUCTION BY A WHITE MUTANT AUREOBASIDIUM PULLULANS B-1 IN BATCH CULTURE Małgorzata Gniewosz, Karolina Kraśniewska, Alicja Synowiec
Volume 15 Issue 4
15(4) #03 31 Dec 2012	Biotechnology	PROTEOLYTIC ACTIVITY OF PSEUDOMONAS CHLORORAPHIS 5N ISOLATED FROM RHIZOSPHERE SOIL Urszula Jankiewicz, Magdalena Frąk
Volume 15 Issue 2
15(2) #06 25 Jun 2012	Biotechnology	SCREENING FOR CHOLINESTERASE INHIBITORS IN SELECTED FRUITS AND VEGETABLES Dominik Szwajgier, Kamila Borowiec
15(2) #02 07 May 2012	Biotechnology	INFLUENCE OF LACTOBACILLUS RHAMNOSUS GG METABOLITES ON GROWTH OF PERIODONTAL DISEASES BACTERIA Edyta Balejko, Elżbieta Kucharska, Jerzy Balejko
Volume 14 Issue 3
14(3) #04 30 Sep 2011	Biotechnology	THE EFFECT OF SIMULATED DROUGHT ON HVA1 AND SRG6 GENE EXPRESSION IN SPRING BARLEY Joanna Romanek, Hanna Walczak, Magdalena Wójcik-Jagła, Barbara Jurczyk, Marcin Rapacz
14(3) #03 30 Sep 2011	Biotechnology	EFFECT OF MEDIA COMPOSITION ON LACCASE PRODUCTION BY PLEUROTUS OSTREATUS IN BATCH CULTURE Sorial Adly Moharib, Tahany Mohammed Abdel-Rahman, Tarek Abdel-Maugod Moussa, Ramy Sayed Yehia
Volume 14 Issue 2
14(2) #16 07 Jun 2011	Biotechnology	DEGRADATION OF OCHRATOXIN A BY Lactobacillus acidophilus K1 Jarosław Mazurkiewicz
Volume 13 Issue 4
13(4) #11 01 Dec 2010	Biotechnology	STREPTOMYCES NIGELLUS AS A BIOCONTROL AGENT OF TOMATO DAMPING-OFF DISEASE CAUSED BY PYTHIUM ULTIMUM Selim Mohsen Helmy, Kameil Zeinat, Saad Abd-elnaby Mahmoud , Saad Moataza, Morsi Nagwa, Hasabo Amany
Volume 13 Issue 2
13(2) #08 18 May 2010	Biotechnology	YARROWIA LIPOLYTICA CELL CYCLE STUDY Agnieszka Mituła, Wojciech Barszczewski, Małgorzata Robak
Volume 13 Issue 1
13(1) #02 27 Jan 2010	Biotechnology	β-GALACTOSIDASE (β-GAL) FROM THE YEAST RHODOTORULA INGENIOSA AND ITS UTILIZATION IN ICE MILK PRODUCTION EL-Sayed Eliwa, Mahmoud El-Hofi
Volume 12 Issue 4
12(4) #17 23 Nov 2009	Biotechnology	ANALYSIS OF FATTY ACIDS IN THE BIOEMULSIFIER FROM YARROWIA LIPOLYTICA EH 59 Alicja Szulc, Łukasz Ławniczak, Paweł Cyplik, Andrzej Olszanowski
Volume 11 Issue 2
11(2) #03 07 Apr 2008	Biotechnology	BIODEGRADATION OF FEATHER KERATIN BY BACILLUS CEREUS IN PURE CULTURE AND COMPOST Anna Rodziewicz, Wojciech Łaba
Volume 11 Issue 1
11(1) #09 01 Feb 2008	Biotechnology	EFFECT OF DAS, ZEA AND OTA MYCOTOXINS ON THE FERMENTATION ACTIVITY OF BREWING YEAST Barbara Foszczyńska, Ewelina Dziuba, Joanna Chmielewska, Joanna Kawa-Rygielska
11(1) #07 18 Jan 2008	Biotechnology	BIOSYNTHESIS OF CITRIC ACID BY YEAST YARROWIA LIPOLYTICA A-101-1.31 UNDER REPEATED BATCH CULTIVATION Anita Rywińska, Maria Wojtatowicz, Barbara Żarowska, Waldemar Rymowicz
11(1) #04 14 Jan 2008	Biotechnology	SCALE-UP OF DIVERCIN PRODUCTION BY CARNOBACTERIUM DIVERGENS AS7 IN STIRRED TANK REACTORS Anna Sip, Radosław Dembczyński, Wojciech Białas, Wojciech Juzwa, Katarzyna Czaczyk, Włodzimierz Grajek, Tomasz Jankowski
Volume 10 Issue 4
10(4) #22 26 Nov 2007	Biotechnology	EFFECT OF SODIUM ACETATE ON CITRIC ACID PRODUCTION FROM GLUCOSE BY YARROWIA LIPOLYTICA Małgorzata Robak, Waldemar Rymowicz, Paweł Filipkowski
Volume 10 Issue 2
10(2) #03 03 Apr 2007	Biotechnology	HIGH-PRESSURE HOMOGENISATION OF BAKER’S YEAST FOR THE SELECTIVE RECOVERY OF INVERTASE Wojciech Białas, Tomasz Jankowski
Volume 10 Issue 1
10(1) #23 22 Feb 2007	Biotechnology	FUNGI OCCURRING IN THE IN VITRO CULTURES Maria Kowalik
Volume 9 Issue 4
9(4) #41 14 Dec 2006	Biotechnology	CAPABILITY OF GEOTRICHUM CANDIDUM YEASTS FOR CELLULASES AND XYLANASES BIOSYNTHESIS Danuta Witkowska, Michał Piegza
9(4) #17 10 Nov 2006	Biotechnology	HYDROLASES OF GEOTRICHUM CANDIDUM YEASTS IN BARLEY BETA-GLUCAN DEGRADATION Michał Piegza, Danuta Witkowska, Małgorzata Robak
Volume 9 Issue 3
9(3) #21 27 Sep 2006	Biotechnology	SCANNING OF GEOTRICHUM CANDIDUM GENOME BY RFLP-PCR OF rDNA AND RAPD Michał Piegza, Wojciech Barszczewski, Danuta Witkowska, Regina Stempniewicz, Małgorzata Robak
Volume 9 Issue 1
9(1) #20 06 Mar 2006	Biotechnology	OPTIMIZATION OF CITRIC ACID PRODUCTION FROM GLUCOSE SYRUP BY YARROWIA LIPOLYTICA USING RESPONSE SURFACE METHODOLOGY Waldemar Rymowicz, Edmund Cibis
9(1) #15 24 Feb 2006	Biotechnology	CITRIC ACID BIOSYNTHESIS BY YARROWIA LIPOLYTICA A-101-1.31 UNDER DEFICIENCY OF VARIOUS MEDIUM MACROCOMPONENTS Anita Rywińska, Maria Wojtatowicz, Waldemar Rymowicz
9(1) #07 06 Feb 2006	Biotechnology	CHARACTERISTICS OF SELECTED FEATURES OF BREWING YEASTS IN ENVIRONMENTS CONTAINING T-2 TOXIN Barbara Foszczyńska, Ewelina Dziuba, Joanna Kawa-Rygielska, Joanna Chmielewska, Maria Wojtatowicz
Volume 8 Issue 4
8(4) #76 28 Dec 2005	Biotechnology	FUNGAL PHYTASES IN WHOLEMEAL BREADMAKING III: NUTRITIONAL EFFECTS OF DIFFERENT PHYTASES IN RYE BREADS Krzysztof Żyła, Magdalena Mika, Halina Gambuś, Anna Nowotny, Beata Szymczyk
8(4) #72 23 Dec 2005	Biotechnology	FUNGAL PHYTASES IN WHOLEMEAL BREADMAKING II: EFFECTS OF DIFFERENT PHYTASES ON TECHNOLOGICAL AND FUNCTIONAL PARAMETERS OF RYE BREADS Krzysztof Żyła, Magdalena Mika, Halina Gambuś, Anna Nowotny, Beata Szymczyk
8(4) #70 22 Dec 2005	Biotechnology	FUNGAL PHYTASES IN WHOLEMEAL BREADMAKING I: 3-PHYTASE A IMPROVES STORAGE STABILITY AND IN VITRO DIGESTIBILITY OF NUTRIENTS IN WHEAT BREADS Krzysztof Żyła, Magdalena Mika, Halina Gambuś, Anna Nowotny, Beata Szymczyk
8(4) #53 15 Dec 2005	Biotechnology	EFFECTS OF SESAME SEEDS GERMINATION ON PHYTATE DEGRADATION, IN VITRO NUTRIENT DIGESTIBILITY AND PLASMA LIPID PROFILE IN RATS Krzysztof Żyła, Magdalena Mika, Teresa Fortuna, Beata Szymczyk, Marta Czubak
8(4) #35 02 Dec 2005	Biotechnology	A LOGISTIC FEEDING PROFILE FOR A FED-BATCH BAKER'S YEAST PROCESS Tadeusz Miśkiewicz, Daniel Borowiak
Volume 8 Issue 3
8(3) #31 15 Sep 2005	Biotechnology	DEGRADATION OF PETROLEUM-DERIVED HYDROCARBONS BY ALGINATE-IMMOBILIZED CELLS OF CANDIDA LIPOLYTICA Elżbieta Bogusławska-Wąs, Katarzyna Czeszejko, Artur Bartkowiak, Waldemar Dąbrowski, Agnieszka Michniewicz, Katarzyna Szameto
8(3) #23 26 Aug 2005	Biotechnology	ENHANCEMENT OF CONTINUOUS BIODEGRADATION OF SULPHATES AND ORGANIC POLLUTANTS BY DESULFOVIBRIO DESULFURICANS VIA BIOMASS RECIRCULATION Krystyna Kosińska, Tadeusz Miśkiewicz
8(3) #16 17 Aug 2005	Biotechnology	INTRASPECIES DIFFERENTATION OF SACCHAROMYCES CEREVISIAE STRAINS ISOLATED FROM FISH AND THE ODRA ESTUARY Elżbieta Bogusławska-Wąs, Katarzyna Czeszejko, Urszula Czekajło-Kołodziej, Dagmara Mędrala
Volume 8 Issue 2
8(2) #01 04 Apr 2005	Biotechnology	STUDIES ON THE PRODUCTION OF PHASEOLUS VULGARIS TEMPE IN DISCONTINUOUSLY ROTATING BIOREACTOR Hanna Miszkiewicz, Marcin Bizukojc, Anita Rozwandowicz, Stanisław Bielecki
Volume 8 Issue 1
8(1) #15 10 Mar 2005	Biotechnology	GEOTRICHUM HYDROLYTIC ACTIVITY IN MILLED MALT AND BARLEY MEDIUM Michał Piegza, Danuta Witkowska, Regina Stempniewicz, Anita Rywińska
8(1) #10 01 Mar 2005	Biotechnology	GROWTH AND SPORULATION OF PENICILLIUM ROQUEFORTI STRAINS IN THE PRESENCE OF YEASTS SELECTED AS CO-STARTERS FOR CHEESE PRODUCTION Piotr Juszczyk, Maria Wojtatowicz, Barbara Żarowska, Józefa Chrzanowska, Adam Malicki
Volume 7 Issue 2
7(2) #05 01 Sep 2004	Biotechnology	THE INFLUENCE OF ADDITIONAL ENZYMES TREATMENT OF CORN AND WHEAT STRCHES ON FILTRATION PROPERTIES OF HYDROLYSATES Lucyna Słomińska, Danuta Wiśniewska, Joanna Niedbach
7(2) #04 01 Sep 2004	Biotechnology	THE USE OF GEOTRICHUM CANDIDUM STARTER CULTURE FOR PROTECTION OF BARLEY AND ITS INFLUENCE ON BIOTECHNOLOGICAL QUALITIES OF MALTS Barbara Foszczyńska, Ewelina Dziuba, Regina Stempniewicz
7(2) #03 01 Sep 2004	Biotechnology	ENHANCED PRODUCTION OF OXALIC ACID IN ASPERGILLUS NIGER BY THE ADDITION OF METHANOL Waldemar Rymowicz, Dorota Lenart
7(2) #02 01 Sep 2004	Biotechnology	OBTAINING HYBRIDS OF DISTILLERY YEASTS CHARACTERISED BY THE ABILITY OF FERMENTING STARCH Joanna Kawa-Rygielska
7(2) #01 01 Sep 2004	Biotechnology	COMPARISON OF DIFFERENT STRAINS OF ASPERGILLUS NIGER FOR OXALIC ACID PRODUCTION FROM LIPID SUBSTRATES Waldemar Rymowicz, Dorota Lenart
Volume 7 Issue 1
7(1) #03 01 Mar 2004	Biotechnology	PHYSIOLOGICAL PROPERTIES AND ENZYMATIC ACTIVITIES OF RHIZOPUS OLIGOSPORUS IN SOLID STATE FERMENTATIONS Hanna Miszkiewicz, Marcin Bizukojc, Anita Rozwandowicz, Stanisław Bielecki
7(1) #02 01 Mar 2004	Biotechnology	OPTIMIZATION OF SINGLE-CELL-BIOMASS PRODUCTION BY YARROWIA LIPOLYTICA USING RESPONSE SURFACE METHODOLOGY AND PULSE METHOD Izabela Musiał, Waldemar Rymowicz, Edmund Cibis
7(1) #01 01 Mar 2004	Biotechnology	LIPOLYTIC ACTIVITY OF BIOCATALYSTS OBTAINED AFTER IMMOBILISATION OF FUNGAL BIOMASS OF RHIZOPUS GENUS IN SIRAN Włodzimierz Bednarski, Katarzyna Stasiewicz, Magdalena Kowalczyk, Marek Adamczak
Volume 6 Issue 2
6(2) #02 01 Sep 2003	Biotechnology	SIMULATION OF AEROBIC STABILISATION OF MUNICIPAL LANDFILLS IN LYSIMETERS Liliana Krzystek, Anna Zieleniewska, Stanisław Ledakowicz, H.-J. Kahle
6(2) #01 01 Sep 2003	Biotechnology	RESPIRATORY DEFICIENT MUTANTS OF XYLOSE-FERMENTING YEAST – OBTAINMENT AND FEATURES Joanna Chmielewska, Ewelina Dziuba
Volume 6 Issue 1
6(1) #03 01 Mar 2003	Biotechnology	STUDIES ON YEAST EXTRACTS ENRICHED IN 5´NUCLEOTIDES FLAVOUR ENHANCERS OBTAINED FROM SPENT BREWERY YEAST Antonina Komorowska, Bogdan Sieliwanowicz, Ewa Mrówka, Krystyna Stecka, Aurelia Hałasińska
6(1) #02 01 Mar 2003	Biotechnology	BIOSYNTHESIS OF DIVERCIN BY CARNOBACTERIUM DIVERGENS AS7 IN CONTINUOUS HIGH CELL DENSITY CULTURES Anna Sip, Włodzimierz Grajek
6(1) #01 01 Mar 2003	Biotechnology	SELECTED BIOTECHNOLOGICAL FEATURES OF HYBRIDS OF SACCHAROMYCES CEREVISIAE AND YAMADAZYMA STIPITIS Joanna Chmielewska
Volume 5 Issue 2
5(2) #01 01 Sep 2002	Biotechnology	BIOSYNTHESIS AND PROPERTIES OF beta-1,3-GLUCANASES OF Trichoderma hamatum Agnieszka Maj, Danuta Witkowska, Małgorzata Robak
Volume 5 Issue 1
5(1) #02 01 Mar 2002	Biotechnology	THE COURSE AND EFFICIENCY OF ORGANOGENESIS ON LEAF EXPLANTS OF PLUM ´WĘGIERKA ZWYKŁA´ (PRUNUS DOMESTICA L.) INDUCED BY CYTOKININS. Barbara Nowak, Kazimierz Miczyński
5(1) #01 01 Mar 2002	Biotechnology	FERMENTATIVE ACTIVITY OF SOMATIC HYBRIDS OF SACCHAROMYCES CEREVISIAE AND CANDIDA SHEHATAE OR PACHYSOLEN TANNOPHILUS Ewelina Dziuba, Joanna Chmielewska
Volume 4 Issue 2
4(2) #01 01 Sep 2001	Biotechnology	PRODUCTION OF CITRIC ACID ON SUGAR BEET MOLASSES BY SINGLE AND MIXED CULTURES OF YARROWIA LIPOLYTICA Barbara Żarowska, Maria Wojtatowicz, Waldemar Rymowicz, Małgorzata Robak
Legend:  Citation Information     View Abstract     View Article (HTML)     View Article (PDF)

Please send any comments to Publisher.