Electronic Journal of Polish Agricultural Universities (EJPAU) founded by
all Polish agriculture universities presents original papers and review articles
relevant to all aspects of natural and engineering sciences. Covered by AGRICOLA,
AGRO, AGRIS, Copernicus Index, IFIS Publishing (FSTA – Food Science and
Technology Abstracts), DOJE-Directory of Open Access Journal, National Marine
Biological Library UK, CAS USA (Chemical Abstracts), Ulrich's Periodicals Directory,
Free E-journals, Worldcat, Thomson Zoological Record and ALPSP (Association
of Learned and Professional Society Publisher – full membership). Presented
in the Master List of Thomson ISI. License CC-BY.
- UTP University of Science and Technology in Bydgoszcz
- University of Agriculture in Krakow
- University of Life Sciences in Lublin
- University of Warmia and Mazury in Olsztyn
- Poznań University of Life Sciences
- Siedlce University of Natural Sciences and Humanities
- West Pomeranian University of Technology Szczecin
- Warsaw University of Life Sciences - SGGW
- Wroc³aw University of Environmental and Life Sciences
Founded in 1998 ISSN 1505-0297
EJPAU, 2020, Volume 23, Issue 2
Food Science and Technology
The original scientific peer-reviewed articles published in EJPAU - Food Science and Technology journal cover all aspects of food science from raw materials properties through processing and economical aspects up to quality of final products and their nutritional acceptability and usability.
More information about topic...
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| 23(2) #04 30 Jun 2020 |
Food Science and Technology | ||
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| 23(2) #05 30 Jun 2020 |
Food Science and Technology | ||
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